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Classes

We are now offering some of our cooking classes over video and will be resuming in-person classes in September 2020. For in-person classes, we will be taking necessary COVID-19 health and safety precautions including reduced class sizes, physical distance, mandatory masks, temperature checks, and symptom checks.

Register for classes early before they fill up!

  • Making Pasta from Scratch (Online)

    We are now offering this class online.  A Zoom account and a device for viewing online are required to participate. We will email all participants prior to the class with Zoom information and instructions for ingredient pick up. CLASS...

    $50.00
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  • Kids’ Cooking Summer Camps (Online)

    This year our Kids' Summer Cooking Camps will be offered online. Streamed live from our Queen Anne Store, our Kids’ Cooking Camps are week-long day camps. For five days in the summer, kids will join 1.5-hour online sessions in the mornings or...

  • Fresh Pasta Sauces

    Take the next step in your pasta education. Learn to prepare three classic sauces for topping almost any kind of pasta. We'll cover: basic knife handling skills, egg-separating techniques for making a rich and tangy carbonara, how to create a hearty...

    $98.00
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  • Kids’ Cooking Classes (Weekends)

    Hosted Saturday and Sunday mornings at Queen Anne, Mercer Island, and the Burien store, Kids’ Cooking Classes run in five week cycles. Space is limited. Please register early to avoid disappointment.Age Group: 8–14 year old. Max. Class Size:...

  • Oh, Honey: Nature's Sweetener

    Participants will learn new baking and cooking techniques using honey as a natural sweetener. You will take home two sweet treats as well as an elegant accompaniment for both dinner and dessert. In this class you’ll become a honey...

    $98.00
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  • Mediterranean Cooking

    In this class we’ll prepare fresh flatbread and a trio of dips, spices and spread to accompany. We'll crack Mediterranean cooking as we learn how to make, roll out, and cook off fresh flatbread. Next, we will learn to make hummus the traditional...

    $98.00
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  • Gluten-Free Pasta Making Class

    Learn how easy it is to make fresh pasta that's gluten-free & delicious. Chefs teach students how to mix and roll pasta from scratch, as well as how to turn zucchini into tasty zoodles. This intimate 2-hour class allows each student the opportunity...

    $98.00
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  • Keto Cooking: Savory Sauces

    This class is perfect for those going keto or those wanting to learn more. Make decadent and versatile keto sauces! First we’ll whip up a bright and tangy chimichurri, perfect for steak, dark greens, and fish. Next we’ll...

    $98.00
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  • Intro to Home Canning

    Learn the age-old tradition of canning and preserving in this intimate 2-hour class. Canning masters teach students about canning science, local farms, harvest seasons and brining techniques, then students take home a jar of their very own handmade...

    $98.00
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  • Making Pasta from Scratch

    Learn how easy it is to make fresh pasta in this intimate 2-hour class. Chefs teach students how to mix and roll pasta by hand while students try their hands at food sculpting and leave with a pound of their very own handmade pasta. Bring your...

    $98.00
    Add to Cart