Pulled Pork & Mashed Potato Pie

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Meal Weight: 12.0 oz
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Dietary Information:
Gluten-Free
Contains: Milk

Price:
Sale price$8.99

Meal Details

Description
Tender shredded pork, mirepoix vegetables & rich, cheesy mashed potato topping.
Nutritional Information

Calories (amount per serving)450
% Daily Value
Total Fat 25g32%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 70mg23%
Sodium 590mg26%
Total Carbohydrate 36g13%
Dietary Fiber 5g18%
Total Sugars 6g
*Includes 0g Added Sugars0%
Protein 21g
Vitamin D 0.2mcg2%
Calcium 170mg15%
Iron 2.4mg15%
Potassium 630mg15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories per day is used for general nutrition advice.

Ingredients

Potato, pork, carrot, onion, celery, milk (milk with vitamin A palmitate and vitamin D3 added) (milk), crushed tomato (tomatoes, tomato puree, salt, citric acid), garlic (garlic, water, citric acid), extra-sharp white cheddar cheese (cultured pasteurized milk, salt, enzymes) (milk), avocado oil, chicken base (oven roasted chicken, onions, dehydrated potatoes, salt, yeast extract, rendered chicken fat, dehydrated vegetables [carrots, onions], lemon juice concentrate, natural flavorings), cream (milk), butter (pasteurized sweet cream, lactic acid) (milk), black pepper, smoked paprika, sea salt (salt, magnesium carbonate). CONTAINS: Milk.

Oven Cooking Instructions

1. Preheat conventional oven to 350°F (325°F for convection ovens)
2. Remove cardboard sleeve
3. Pierce film with a knife or fork
4. Place on baking tray
5. Cook in center of oven for 30-40min
6. Stir, and let stand for 2 minutes

Microwave Cooking Instructions

1. Remove cardboard sleeve
2. Pierce film with a knife or fork
3. Microwave for 3-5 mins or until cooked throughout
4. Stir, and let stand for 1 minute