Italian Beef with Roasted Tomatoes & Bell Pepper

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Meal Weight: 11.5 oz
Dietary Information
Wheat
Milk
Anchovy

Price:
Sale price$8.99

Meal Details

Description
Whole-grain macaroni and seasoned ground beef in spiced tomato sauce, with bell peppers, roasted tomatoes & parsley.
Nutritional Information

Calories (amount per serving)490
% Daily Value
Total Fat 27g35%
Saturated Fat 7g35%
Trans Fat 0.5g
Cholesterol 85mg28%
Sodium 590mg26%
Total Carbohydrate 37g13%
Dietary Fiber 4g14%
Total Sugars 6g
*Includes 0g Added Sugars0%
Protein 28g
Vitamin D 0mcg0%
Calcium 160mg10%
Iron 3.8mg20%
Potassium 880mg20%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories per day is used for general nutrition advice.

Ingredients

Whole wheat elbow macaroni (100% durum whole wheat flour) (wheat), cooked ground beef, crushed tomatoes (tomatoes, tomato puree, salt, citric acid), water, cherry tomatoes (roasted Tomatoes, Canola Oil, White Balsamic Vinegar, Garlic, Sea Salt, Oregano),

Oven Cooking Instructions

1. Preheat conventional oven to 350°F (325°F for convection ovens)
2. Remove cardboard sleeve
3. Pierce film with a knife or fork
4. Place on baking tray
5. Cook in center of oven for 30-40 min
6. Let stand for 2 minutes

Microwave Cooking Instructions

1. Remove cardboard sleeve
2. Pierce film with a knife or fork
3. Microwave for 3-5 mins or until cooked throughout
4. Stir, and let stand for 1 minute