Carb-Wise Loco Moco

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Meal Weight: 0.4 oz
Contains: Anchovy, Egg, Milk
Gluten-Free
<: 20g Net Carbs

Price:
Sale price$8.99

Meal Details

Description

A Hawaiian-inspired breakfast. Beef gravy, scrambled egg & cauliflower rice.

Nutritional Information

Calories (amount per serving)430
% Daily Value
Total Fat 28g36%%
Saturated Fat 8g40%%
Trans Fat 0.5g
Cholesterol 275mg92%
Sodium 590mg26%
Total Carbohydrate 16g6%
Dietary Fiber 4g14%
Total Sugars 5g
*Includes 0g Added Sugars0%
Protein 27g
Vitamin D 0mcg0%
Calcium 60mg6%
Iron 3.5mg20%
Potassium 590mg15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories per day is used for general nutrition advice.

Ingredients

Cauliflower, ground beef,, pasteurized liquid eggs (whole eggs, citric acid) (egg), onion, carrot, crushed tomato (tomatoes, tomato puree, salt, citric acid), celery, water, avocado oil, burgundy wine (grape wine with sulfites), beef base (oven roasted beef with natural juices, onions, dehydrated potatoes, yeast extract, salt, sunflower oil, dehydrate vegetables [carrots, onions], lemon juice concentrate, natural flavoring), brown rice flour (brown rice), butter (pasteurized sweet cream, lactic acid) (milk), tomato paste (vine ripened tomatoes), garlic (garlic, water, citric acid), Worcestershire sauce (distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract) (fish), sea salt (salt, magnesium carbonate), parsley, rosemary, ground white pepper.

Oven Cooking Instructions

1. Preheat conventional oven to 350 F (325 F for convection ovens)
2. Remove cardboard sleeve
3. Pierce film with a knife or fork
4. Place on baking tray
5. Cook in center of oven for 35-45min
6. Stir, and let stand for 2 minutes

Microwave Cooking Instructions

*Based on 1200W microwave oven.

  1. Microwave for 3 minutes or until cooked throughout.
  2. Turn bowl 180 degrees (half turn) and cook for an additional 2.5 minutes or until cooked throughout.
  3. Let stand for 1 minute.
  4. Remove

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