Roasted Brussels Sprouts

I'm not a big Brussels sprouts fan but decided I should try these anyway, even though I was pretty sure they'd be bland with just salt and pepper as a flavoring and I'd have to add some of my own.

I was mostly right, but instead of "bland", I'd say they're just mild and pleasant (not a bad thing). I tried a few different dressings and flavorings and decided they were pointless because these will taste exactly like whatever you put on them, which means you're not tasting THEM at all.

I'm used to the "fancy" ones from restaurants, some of which are very tasty, but most of them are tough and chewy and not really a fun experience. In comparison, these are very tender. I don't know if that means they're technically overcooked or not, but I enjoyed the experience and will order them again.

These are yummy, perfect seasoning. I ate them cold on a salad and warm as a side. If you like Brussel sprouts these are great. Single portion size is plenty.

Delicious---Would definitely buy again! Can u get more organic food?