Beef Chili with Brown Rice & Beans

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Meal Weight: 11.6 oz
Dietary Information

Sale price$8.99

Meal Details

Black beans & diced, seasoned beef, with Mexican style rice in savory chile pepper sauce.
Nutritional Information

Calories (amount per serving)410
% Daily Value
Total Fat 18g23%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 590mg26%
Total Carbohydrate 42g15%
Dietary Fiber 5g18%
Total Sugars 2g
*Includes 0g Added Sugars0%
Protein 22g
Vitamin D 0mcg0%
Calcium 60mg4%
Iron 4.5mg25%
Potassium 720mg15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories per day is used for general nutrition advice.


Water, cooked brown rice (brown rice, water), cooked black beans (black beans, water), cooked seasoned beef (beef, water, salt), radish, avocado oil, onion, ancho chili pepper, chicken base (OVEN ROASTED CHICKEN, ONIONS, DEHYDRATED POTATOES, SALT, YEAST EXTRACT, RENDERED CHICKEN FAT, DEHYDRATED VEGETABLES [CARROTS, ONIONS], LEMON JUICE CONCENTRATE, NATURAL FLAVORINGS), green peas, carrot, crushed tomato (tomatoes, tomato puree, salt, citric acid), lime juice, guajillo chili pepper, garlic (garlic, water, citric acid), jalapeno pepper, corn starch, garlic powder, ground cumin, paprika, oregano, bay leaf, xanthan gum.

Oven Cooking Instructions

1. Preheat conventional oven to 350°F (325°F for convection ovens)
2. Remove cardboard sleeve
3. Pierce film with a knife or fork
4. Place on baking tray
5. Cook in center of oven for 30-40 min
6. Let stand for 2 minutes

Microwave Cooking Instructions

1. Remove cardboard sleeve
2. Pierce film with a knife or fork
3. Microwave for 3-5 mins or until cooked throughout
4. Stir, and let stand for 1 minute