Product Description
Chicken thigh fricassee, with brown rice, peppers, kale & olives in citrus sauce.
INGREDIENTS:
Cooked seasoned chicken thigh meat (chicken, water, tapioca starch, salt), cooked brown rice (brown rice, water), kale, onion, crushed tomato (tomatoes, tomato puree, salt, citric acid), pasteurized orange juice, avocado oil, green bell pepper, red bell pepper, white wine (grape wine with sulfites), water, garlic (garlic, water, citric acid), green olives (olives, water, salt, citric acid, ascorbic acid), chicken base (oven roasted chicken, onions, dehydrated potatoes, salt, yeast extract, rendered chicken fat, dehydrated vegetables [carrots, onions], lemon juice concentrate, natural flavorings), apple cider vinegar (made from the juice of apples diluted with water to a uniform pickling and table strength of 4% [40 grain] acidity), lime juice, carrot, oregano, garlic powder, paprika, black pepper, crushed red pepper, ground cumin. Warning: olives may contain pits.
See label image for nutrition and ingredients.
