Cuban Style Citrus Chicken

Meal Weight: 10.7 oz
Dietary Information:
Dairy-Free
Gluten-Free
Contains: 

Price:
Sale price$12.95

Meal Details

Description

Seasoned chicken thigh pieces and brown rice with kale, bell peppers and olives in a garlic lemon sauce.

Nutritional Information

Calories (amount per serving)370
% Daily Value
Total Fat 19g24%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 60mg20%
Sodium 580mg25%
Total Carbohydrate 32g11%
Dietary Fiber 3g11%
Total Sugars 4g
*Includes 0g Added Sugars0%
Protein 18g
Vitamin D 0mcg0%
Calcium 77mg6%
Iron 1mg6%
Potassium 267mg6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories per day is used for general nutrition advice.

Ingredients

Cooked seasoned chicken thigh meat (chicken thigh meat, water, tapioca starch, salt), cooked brown rice (brown rice, water), kale, water, onions, crushed tomatoes (tomatoes, sea salt, citric acid), avocado oil, green bell peppers, red bell peppers, cooking wine (wine, salt), garlic puree (garlic, water), contains less than 2% of apple cider vinegar, carrots, chicken base (oven roasted chicken with natural juices, onions, dehydrated potatoes, salt, yeast extract, rendered chicken fat, dehydrated vegetables [carrots, onions], lemon juice concentrate, natural flavors), concentrated lime juice, concentrated orange juice, granulated garlic, green olives (green olives, water, salt, lactic acid, citric acid), rice starch, spices. Olives may contain pits or pit segments.

Oven Cooking Instructions

1. Preheat conventional oven to 350°F (325°F for convection ovens)
2. Remove cardboard sleeve
3. Pierce film with a knife or fork
4. Place on baking tray
5. Cook in center of oven for 30-40min
6. Stir, and let stand for 2 minutes

Microwave Cooking Instructions

1. Remove cardboard sleeve 
2. Pierce film with a knife or fork 
3. Microwave for 3-5 min or until cooked throughout 
4. Stir, and let stand for 1 minute